餃子工房　ちびすけ　阿倍野橋店

Handmade gyoza dumplings made every day! Packed with chives and garlic.Gyoza definitely tastes better with garlic.If you are concerned about the smell, you can choose "without"! Chibisuke's gyoza are strongly seasoned, so we are sure you will be satisfied.If you're interested, it might be fun to try both and compare the taste!

It's been said to be very tasty from the staff meal menu, so we've made it a part of our menu.You'll be hooked.

Our fried dumplings are also quite delicious.How do you like it!

Teppanyaki special xiao long bao! You can enjoy a different texture from steaming! This is a popular item.

Grilled gyoza topped with plenty of melted cheese!! The best gyoza for Instagram.Please spread the word ♪

We arranged gyoza in the style of okonomiyaki! Everyone is confused at first.But most of the customers who ate it raved about it! All-you-can-eat customers are an additional addition.If you're into it, you'll definitely want to try the "Ha Ma Lu" dumplings.

In order to bring out the flavor, plenty of shredded shiso is added just before it's baked, making this gyoza flavorful and flavorful!

Our signature grilled gyoza dumplings are topped with plenty of green onions.Enjoy it with light ponzu sauce.

Piping hot and juicy xiao long bao.The gravy is delicious

We have started serving our signature motsunabe (offal hotpot) in pork bone soup made with striped intestines for two servings or more! We also have a variety of additional menu items available, including meatballs and ramen and rice porridge sets.

Introducing our handmade oden, made every day! Made with Kansai-style broth, it contains daikon radish, konjac, egg, chikuwa, goboten, hiraten, and cabbage rolls.

A hard to come by scum these days.So I made it myself using beef intestines. Because I use beef intestines, it's a little juicier than regular intestines.Finished with Kansai-style broth! Highly recommended!

This Korean-style Soondubu is made using a Japanese-style stock as a base.

A light soup made with chicken breast! Great as a final dish.

Ramen with super spicy soup made with specially made tantan miso and garlic!

Chibisuke's sashimi platter! Very popular!

Atlantic salmon baked in foil with mushrooms.It is made with butter and soy sauce.

A Chibisuke-style arrangement of Hawaii's local dish, poke!

Aglio olio peperonchinoff style ramen with cabbage and bacon.

Carpaccio made with Chibisuke's original sauce!

I arranged the still popular Cheese Dakgalbi in a Chibisuke style and made it into a teppanyaki dish.Once you try it, you'll be addicted!

Original bibimbap topped with homemade meat miso!

Hormone fried udon made with our signature miso sauce! Very popular.

Enjoy the nostalgic seasoning of Neapolitan on a hot teppanyaki grill! Neapolitan will be even more delicious if you lightly sear it.

A great item to go with alcohol!

Salmon sashimi topped with oil!

Chicken tenders and cucumbers are finished in a stick chicken style.

Finished with our original yangnyeom sauce!

We are proud of our crunchy meatballs made with chicken meatballs!

Popular menu.Enjoy avocado with wasabi soy sauce in sashimi style!

I put mayonnaise on shrimp chili! It's simple and delicious.

Enjoy avocado in sashimi style with sashimi soy sauce and wasabi! It tastes just like tuna.

This dish is salmon for sashimi prepared quickly in a fried style! You can rest assured even if it is rare.

It's a very simple dish made with stick cheese wrapped in gyoza wrappers and fried, but it's very popular!!

Mentai omelet topped with special mentai mayo sauce!

It's very junky, but it's addictive.A perfect match.

The fatty beef offal was grilled in a charcoal style and received rave reviews! It became extremely popular.

Revived due to many requests! Teppanyaki green onion salted beef tongue.

Homemade roast beef.

This is our original dish! Homemade roast beef topped with our special yukhoe sauce.Very popular!

Charcoal-grilled chicken thighs and cabbage.Enjoy piping hot teppanyaki!

Lightly make meatballs with shiso-flavored grated ponzu sauce.

A dish of stir-fried chicken thighs and white onions with special yakitori sauce.The tangy Japanese pepper is perfect.

We use striped intestine (large intestine).Very juicy.Grilled with yakitori sauce.

Lightly seasoned beef offal and finished with deep-fried chicken.It's simple, but it's a very popular product.

Old-fashioned octopus-shaped wiener ♪ How about as a cute dish!

Please come and have a drink.The collaboration between Mentaiko and Surume is the best.

It is a local dish of Okinawa.We are arranging it in the Chibisuke style.

Speaking of Osaka, this is definitely a dish you cannot miss~♪

It ’s a standard izakaya menu, butter corn.

At our store, we purchase kimchi from Lee Choen, a restaurant famous for its yakiniku.It's rich and delicious.

Served piping hot on an iron plate and delicious!Chibisuke's grilled ramen comes in soy sauce and pork bone flavors.recommendation!

One of our signature menu items is our homemade fried chicken.We hand-make our products every day in our shop, marinating them in our secret sauce.Please come!!

One serving of grilled gyoza without garlic in a bowl!

Omelet rice with a nostalgic taste that my mother made.It's very popular♪

The special soup and homemade Dandan miso are the highlights! The spicy taste is addictive.

Yakiniku dry curry style fried rice using beef.If you mix it with egg yolk and eat it, it will become a completely different kind of fried rice.

A rice bowl made with pork and spinach using Chibisuke's original recipe.This is the most popular item on the rice bowl menu.

A delicious bowl of rice with the spiciness of the bean sauce.

Ranked #1 among rice bowl menus

Spaghetti with seafood and mentaiko mayo

Mixed soba with homemade tantan miso and spicy chili oil!

Simple but popular.

Stir-fried seasoned squid with salt and pepper.

Salt fried noodles with special salt sauce.It's light, but it's rich and delicious♪

Stir-fried pork and spinach eggs.

Beef and tofu simmered in homemade Japanese-style soup stock.

Ramen with plenty of vegetables in a special soy sauce-based soup

Please enjoy it with sake.

A slightly spicy stir-fried pork kimchi made with Lee Choen's kimchi.

A pork kimchi bowl made with Kimchi from Richoen.

We have our own unique seasoning.It is exquisite.

Chibisuke's homemade fried chicken with plenty of grated radish and special Japanese-style ponzu sauce makes it light.

This is an original soup that has been developed through extensive research.Highly recommended for those who like light ramen!

A simple and delicious yakiniku fried rice flavored with garlic and soy sauce.

A classic snack!

It's a standard menu in Osaka.

Finished with our signature Japanese-style soup stock.mentaiko topping

We also have a wide variety of after-meal desserts, including bite-sized cream puffs, warabi mochi, black sesame ice cream, and brown honey ice cream!